Holy Cow, Water Wings And Yummy Food Things!

Summer is here and our family loves the pool. I cannot wait to start house shopping - I want to find the perfect outdoor area and pool. Who really cares about the house, anyway? [ :P ]

We have one slight problem though... Nic thinks he can swim. I am serious when I say that. He can move his arms, he kicks his legs; he understands the process. What he doesn't get is that HE CANNOT FLOAT. I try to place my hand under his tummy, and he says "Mommy, No!"

I need to go get him another pair of floaties [I left the other ones at my aunts house]... that should solve our "problem." Right? Perhaps we have a future Olympic Swimmer on our hands. He's barely two and a half, people!

Have I mentioned how much I love summer? I really, really do!

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Uh-0h! I am abt to talk abt food again! lol... But seriously, I am enjoying our healthy cooking very much. It's been fun to find great tasting, and healthy things to make for the family.

Tonight we had sandwiches; Roast Beef and Turkey [lettuce, tomato, olives, mustard, and light mayo]. On the side, we had Cucumber & Lemon salad [not pictured] and Strawberries with Yogurt. It was the perfect light, summer meal [if I do say so myself].

[ooh. just spellchecked. listed, i know how to spell about... i just abbreviate it. so, when you see abt, please know i meant to spell it that way!]

Cool Pic

My grandparents just left for Michigan, to visit my uncle. They will be there for two weeks.

I guess it's been super rainy there [not that us Arizonians know what rain is]... and I guess where there is rain, there is fog.

They sent a few pictures over - one I just love:

There were a few other pictures... one of a barely visible light house and another of a sandy beach. I've never been to Michigan; to be honest I am jealous of everyone who lives outside of the south west. I wish we could move... my parents wouldn't be too pleased about that. Maybe later, when the kids are grown.

Must Study

I have my first exam of my masters program tomorrow night.

I.Really.Need.To.Study.Really.

In between now and then, I also have two full days of work, 3 kids, 1 husband, 1 dog, a few meals to make, some work outs to fit in, and... What was I thinking?

Well, first things first - off to take Nic to daycare. That will allow me some space and peace to get to work, allowing me to try to carve out some time today to work on my class notes.

Wish me luck!

I Swear this isn't a Food Blog

I am just having a [blast!] finding healthy things to make [or mostly healthy, anyway].

I think I am off of my menu plan, just switched the days around a little.

Tonight I made cheeseburgers and Pasta Salad.


Yes... that's spinach, onions, thyme, and garlic. See all that deliciousness?

And here was the final plating! The pasta salad was made of that Wacky Veggie Pasta, Fat Free Italian [Kraft] and olives. Sprinkled a little Parmesan on the burger and the pasta, and viola! Dinner!

We are about to go pick up Marcos now... once we get home, Isa and I are headed to the gym and then a quick dip in the pool.

Have I mentioned how much I love summer?

Happy Memorial Day [and other things]

I hope everyone had a wonderful Memorial Day weekend [and day].
Ours was quiet... two of my nephews came over for a swim. I made a delicious dinner, Isa and I worked out, and then daddy [Junior] finally got home at 9pm.

I am sad that our weekend is over - I really enjoy spending time with the kids [and family]. Tomorrow is our first *real* day of me being home with the kids during the summer. I hope they allow me to get some uninterrupted time in for work. Not too much to ask, is it?

I watched the season premier of John & Kate plus 8. Wow. It was sad. They really aren't together. They couldn't even stand looking at each other. While I hope I am wrong, I don't know if that marriage will be saved. It's a shame. It looks like their heads are somewhat in the right place; the kids!

P.S. Just in case; Team Kate!

Recipe: Roasted Chicken Breast & Veggies

Tonight's dinner was a success. The kids loved it!

The above picture is of Isabe's plate.

I used boneless/skinless chicken breast and covered it in garlic, salt, and chicken rub and roasted it in a shallow pan in the oven for 50 minutes. The inside was just moist enough!

For the roasted veggies, I used some Olive Oil on a cookie sheet and cut up Turnips, Zucchini, a Gold potato, a Yam [or Sweet Potato, I am not really sure], onions and garlic. That was roasted for 40 minutes.

And for our salad; a little Romain, some cheese, olives, and cucumbers - score! We used a low fat Italian Romano Basil Vinaigrette.

I couldn't finish my plate... it was very filling and very tasty!

Later on, for desert, we will have a few spoonfuls of strawberry yogurt with slices of strawberry mixed in!

The Spice is Right!

Come on dowwwn! You are invited to share your Spice stories with me [and anyone else reading].

I use Garlic, Salt, Pepper, and sometimes Parsley. And that's [it!].

I need ideas - what spice[s] do you use & when? I did go out and buy some Rosemary, Thyme, more Garlic [love it!] I want to spice up our kitchen... I am trading fat for spices.

Do you have any other suggestions? Are there rules [i.e. no Thyme with Chicken, silly!]?

I look forward to hearing from you!

Turkey Sausage with Veggies & Pasta Recipe

As I mentioned in my meal plan, today was Turkey Italian Sausage with Veggies & Pasta.

I used a little Olive Oil in two frying pans.

In the first one, I chopped up:
2 Garlic cloves
1 Zucchini
1 Yellow Squash
7 Mushrooms
1 small Green Pepper
A Pinch of Thyme
A Pinch of Rosemary
Salt & Pepper


In the second one:
5 Turkey Sweet Italian Sausage Links [160 calories per link!] cut into slices.

In a pot, I boiled water for the Rigatoni Pasta.

Once the veggies and sausage were both done, I mixed them together. Once the pasta was al dente, I drained it, and then added a little olive oil and Parmesan cheese. Finally, I gently mixed everything together. It made two bowls full, so plenty for me and the kids, and for Junior when he gets home from work tonight, and leftovers for lunch tomorrow.

Along with the meal, I added bowel of fruit [the kids loved it!] - Watermelon, Cantaloupe, Blueberries and Strawberries.

Here are some pics!

Papi, We're Killing the Kids! [Part One: Donut Tantrums]

By posting my meal plan earlier, I kind of put the cart before the horse [doesn't work real well].

Do you remember that show on TLC, Honey, we're killing the kids? I thought it was terrific. It showed families [parents, mainly] how their eating and non-exercising habits were causing issues for their children, now and in the future. Since I don't call Junior honey much, I am going with Papi.

I cannot tell you how many times we have gotten take out, sat around our table, and stuffed our mouths until all the food was gone. I would look around at my children's faces almost hidden among the cans of soda and fast food wrappers. What the heck were we doing?

My "oh crap" moment was a few days ago when I had brought home, as a treat, Dunkin Donuts. It wasn't the first time, so I wasn't exactly surprised when Nic had a donut tantrum on my living room floor because I wouldn't give him a 5th donut hole. He's two. He doesn't need any, let alone 5.

The more I thought of it - the more I realized "this isn't right!" I decided to scrap the sugar and a majority of processed foods from our diet. Thankfully, my kids love fruit and most veggies. We were doing this to the kids, they weren't doing it to themselves. They ate what I bought.

I have real health concerns for Nic. When he was born three months premature, we swore we were going to do things different with him; from discipline to the kinds of food he ate. I am starting to see a [very!] active 2 year old. Sometimes I see him spazz out - probably because of a sugar high. I do not want to see him have behavior problems, my older two never had them.

I want Nic to eat healthfully and not to freak out in excitement every time he sees a donut or a piece of cake.

This is going to be a six week challenge for our family; I will post a follow-up each week. Next week, I will be focusing on my daughter Isabel and the reasons why giving up sugar would be awesome for her.

Today is day one of sugar free in our house. So far, so good!

Wahoo... It's Snowing!

Well, snowflaking. I am due for a snowflake sometime next week of $4165.00 [yeah!]. This will pay off 2 bills; Our personal loan [$2800] and Kay Jewelers [$1100]. Doesn't seem like a lot, but the minimum for both of those bills together is $380 a month [!]





Our monthly snowball is getting bigger! Love it! I am due for a few more snowflakes this summer [July has a 5th paycheck for us & tuition reimbursement]. I sincerely believe we will be debt free [except for the car and student loans] by December [including old medical bills]. Our snowball will be about $1500 a month come September... we will be throwing snowballs at Honda and the Student Loans [take that, you interest chargers]. I think we will be house shopping before we know it!


In a related, but sad note: I just found out three of my family members will be losing their houses. :( It's horrible; a position I never want to be in. I am just so glad my cousin turned me on to Dave Ramsey. At first, I thought it was a very religious program - it isn't [or it doesn't have to be]. I love the baby steps... and following them has been great for us.


Well, off to start dinner!